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Myth vs Reality — the service season edition MYTH: “It’s just carrying plates.” REALITY: You are part of the hotel’s dining experience. You serve food and drinks, coordinate with the kitchen, and help create the atmosphere
Myth vs Reality — what this job really is MYTH: “It’s complicated hotel work.” REALITY: Tasks are structured and repetitive in a good way. You clean assigned public areas, corridors, staff zones and operational spaces. You
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